Not long ago we shared the announcement that Chef John Howie is opening a brewpub later this year in Bothell (read it). Today we are announcing an upcoming series of beer dinners at Howie’s SPORT Restaurant & Bar in Seattle. The first Brew Master Dinner takes place on Tuesday, May 6th at 6:00 p.m. and[…..]

The big daddy just got bigger. The three-day Washington Brewers Festival is the state’s largest beer event of the year, with dozens of breweries serving hundreds of beers to thousands of festivalgoers. This year, the annual Fathers Day brewfest is getting even bigger. In all, 88 of Washington’s breweries will pour more than 300 different[…..]

Adam Robbings, the owner and brewermaster at Reuben’s Brews, has successfully graduated from a home brewing system to a five-barrel brewhouse that fills 12-barrel fermenters. He made the move seamlessly and it didn’t take long for Reuben’s Brews to start bringing home medals for its outstanding beer. Reuben’s Brews opened in the summer of 2012[…..]

- by Kendall Jones, Washington Beer Blog - We originally posted a story about this event a back in March, as a call to action for any breweries that might be interested in participating. Event organizers have now secured some breweries and we have more information to tell you about the “Keeping it Coastal” Brewfest[…..]

- by Kendall Jones, Washington Beer Blog - Charging Hippo Brewing is bent on its plan to become the first brewery in Shoreline. Not just up there, north of Seattle, but actually in the city of Shoreline. To that end, they’ve been shopping for viable commercial space for the past year and a half. As[…..]