Alpine Brewing Oroville Table #1
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1)Alpine Oktoberfest Amber colored and full flavored, it is brewed according to a classic Bavarian recipe. Its rich malty aroma is balanced with a generous amount of hops. The conditioning time of 10 weeks guarantees the exceptional balance, smoothness and full body typical of true German beers. 2) Alpine Hefeweizen |
C.I Shenanigans Spokane Table #2 |
1) Oktoroboto Ale Malty, slightly sweet,nutty aroma, dark copper colored , moderate hopping, weighing in at about 6% ABV 2) Total Disorder Porter |
Diamond Knot Brewery Mukilteo Table #3 |
1) Indian Pale Ale (IPA) Copper-colored with a malty character up front. Intensely bitter with hints of grapefruit and cedar imparted by heavy-handed additions of Galena and Columbus hops. 6.2% ABV 2) Vienna Amber |
Elysian Brewing Seattle Table #4 |
1) Dragonstooth Stout The name is referential to the founders of Thebes, warriors who sprang from the earth when the teeth of a slain dragon were sown by Cadmus. Made with 10% rolled oats, roasted barley, Crystal, Munich and chocolate malts. Bittered with Magnum, finished with Cascade and Centennial hops. 6.2% ABV 2) Bifrost Winter Ale 3) Night Owl Pumpkin Ale |
Fremont Brewing Seattle Table #5 |
1) Universale Pale Ale Universale offers a distinctive Northwest twist on the classic pale ale, using a select blend of pale roasted malt and Old World malts balanced with classic Northwest hops to achieve a heavenly beer of rich malt flavor and hop spice. This is beer. Enjoy.Down and Dirty: 2-row barley, crystal malt, melanoidin, aromatic malt, Columbus, Centennial and Cascade hops. 5.6% ABV 2) Interurban India Pale Ale 3) Wandering Wheat 4) Harvest Ale Harvest Ale is our offering for this time between here and there, a Fall beer with fruit and bread aromas and white wine notes reminiscent of apricots and apple. Harvest Ale finishes dry and crisp. Fall into a Harvest Ale today, you won’t be disappointed. Unfettered by spices. Down & Dirty: Two-row barley, white wheat, Citra hops. 6.5% ABV |
Georgetown Brewing Seattle Table #6 |
1) Manny’s Pale Ale A careful selection of Northwest hops, premium barley, and our unique yeast give this ale a rich and complex malty middle with a snappy hop finish. It’s truly a micro that finishes crisp, clean, and smooth. 5.2% ABV 2) Tomtoberfest |
Golden Hills Brewing Airway Heights Table #7 |
1) Clem’s Gold A full bodied gold lager. Clem’s has an Octoberfest-like malt character with a finish drier than most pilsners. ABV of 5.0% and 21 IBU’s. 2) Lizzy’s Lager 3) Ben’s Brown 4) Em’s Easy |
Hale’s Ales Brewery Seattle Table #8 |
1) Hale’s Supergoose IPA Aggressibely dry hopped and rich in hop flavor and aroma, Hale’s Supergoose IPA is nonethelessdeliciously well balanced and drinkable. If you love IPA you gott try Hale’s Supergoose IPA. 2) O’Briens Harvest Ale |
Iron Horse Brewery Ellensburg Table #9 |
1) Quilter’s Irish Death Dark Smooth Ale 2) 509 Style Ale 3) IPA |
Laht Neppur Brewing Waitsburg Table #10 |
1) Waitsburg Winter Warmer A complexed spiced seasonal warmer to celebrate the end of summer and welcome in autumn. Hints of cinnamon, clove, and honey, balanced with a warming 8% ABV and a spicy blend of four hop varieties, make this an ale to remember. 2) Peach Hefeweizen |
Mac & Jacks Brewery Redmond Table #11 |
1) Cascadian Dark Ale Mac and Jack’s Cascadian Dark Ale - Pale & dark roasted malts join together with generous portions of Yakima Valley hops in this unique new style of beer that was born in the Northwest. All the rich malty goodness you would expect from dark ale is accented by the hop kick. 2) C U Lator Barleywine In the tradition of strong beers such as Salvator, Optimator, and Celebrator, Mac & Jack’s Brewery is proud to release C-U Lator Barleywine. C-U Lator is full bodied, mahogany colored, bittersweet and full of hop flavor. It has complex malt character, complemented by hop aroma, and bitterness, that brings it all into balance. It is big, strong, complex, with hints of fruit that make it a beer to savor and enjoy. 10% ABV |
Northern Ales Kettle Falls Table #12 |
1) Whipper Schnapper An untraditional Oktoberfest, made with ginger, cinnamon, molassas, and Cascade and Hersbrucker hops. Light and slightly sweet, with a beautifull bronze color. 2) Gluten Free I.P.A. 3) Okanagan Highlander |
Northern Lights Brewing Spokane Table #13 |
1) Copperfest Copperfest (Fall Seasonal: Oktoberfest) Made in an Oktoberfest style this beer utilizes both Munich and pilsner malts. With a light splash of cluster hops this beer focuses on a nutty, malty flavor. The result is a beer with a true German beer flavor, very approachable and big time drinkability with a crisp and clean finish. 4.5% ABV 2) Chocolate Dunkel (German Style Dark Ale) 3) IPA 4) Crystal Bitter |
Palouse Falls Brewing Pullman Table #14 |
1) Midnight Wheat A delightful Dunkel Weizen Ale using a combination of Wheat, Vienna and Munich malts with the right balance of Chinook hops for an exceptional fall season beer. 5% ABV 2) Crimson Pride 3) Spring Thaw |
Paradise Creek Brewery Pullman Table #15 |
1) Oktopuss A traditional Oktoberfest style beer that has been lagering since spring. This beautiful copper colored complex malty beer gives subtle flavors of brown sugar on the sides of the tongue which are nicely balanced with a hint of bitterness on the finish. 5.6% ABV. 2) Vienna 3) Dirty Blonde |
Pike Brewing Seattle Table #16 |
1) Pike Kilt Lifter, Scotch Style Ale Layers of rich malt with a subtle smokiness. A little like single malt. Malts: Pale, Crystal, Munich, Carapils Peated ScottishHops: Magnum, Goldings 6.5% ABV 2) IPA |
Redhook Brewery Woodinville Table #17 |
1) Dunkelweizen Redhook’s Dunkelweizen is a dark amber color with the traditional yeast characteristics of clove and banana. The roasted malt adds a rich complexity to this Teutonic inspired brew. ABV 6% 2) Winterhook Winter Ale |
Riverport Brewing Clarkston Table #18 |
1) Schnauzen Honker Oktoberfest style beer. Inspired by the wonderful ‘fest’ beers brewed in the old country, this malty treat is sure to please on a cool fall day. 26 IBU 4.7% ABV 2) Bullseye P.A. |
Roslyn Brewing Roslyn Table #19 |
1) Roslyn Dark Lager A smooth dark lager. This is our original brew and our flagship brand. It is a mild dark beer with a distinct character. Don’t let the color fool you though; it goes down lighter than it looks. 4.0% ABV 2) Brookside Pale Lager |
Sound Brewery Poulsbo Table #20 |
1) Sound Dunkelweizen A dry, bready, nut brown wheat ale made with dark German malt, wheat malt, and a subtle Bavarian yeast. 2 NABA Bronze medals 2) Bevrijder 3) Tripel Entendre 4) O’Regans Revenge |
Two Beers Brewing Seattle Table #21 |
1) Fresh Hop 2011 Straight from the fields of Yakima arrive hops every Fall. We throw them in our beer only hours after harvest and make this amazingly crisp IPA style beer. 6.2% ABV2) Pumpkin Spice Copper in color with nutmeg, pumpkins, cinnamon, and a little orange. 5.2% ABV |
Yakima Craft Brewing Yakima Table #22 |
1) Pale Ale Yakima Craft Brewing ‘s Pale Ale features a clean finish and a low-hop bite. A light and very refreshing ale made for long-time or first-time craft beer drinkers. 5.0% ABV 2) Vern IPA |
2011 Participating Breweries:
Alpine Brewing Company | Oroville |
C.I Shenanigans | Spokane |
Diamond Knot Brewery | Mukilteo |
Elysian Brewing Company | Seattle |
Fremont Brewing Company | Seattle |
Georgetown Brewing Co | Seattle |
Golden Hills Brewing Co. | Airway Heights |
Hale’s Ales Brewery | Seattle |
Iron Horse Brewery | Ellensburg |
Laht Neppur Brewing Co. | Waitsburg |
Mac & Jacks Brewery | Redmond |
Northern Ales, Inc. | Kettle Falls |
Northern Lights Brewing Co. | Spokane |
Paradise Creek | Spokane |
Palouse Falls Brewing Co | Pullman |
Pike Brewing Company | Seattle |
Redhook Brewery | Woodinville |
Riverport Brewing Co. | Clarkston |
Roslyn Brewing Company | Roslyn |
Sound Brewery | Poulsbo |
Two Beers Brewing Co. | Seattle |
Yakima Craft Brewing Co. | Yakima |